FOOD | ほっこり居酒屋きょう

Recommended
- Assortment of three types of sashimi
  1100 yen(税込)
  1/10
  Assortment of three types of sashimi
  1100 yen(税込)
- Assortment of three kinds of side dishes
  ¥ 780(税込)
  1/10
  Assortment of three kinds of side dishes
  ¥ 780(税込)
- Wagyu beef tataki
  1280 yen(税込)
  1/10
  Wagyu beef tataki
  1280 yen(税込)
- Mom's homemade hamburger
  700 yen(税込)
  Moon-shaped egg pancake +100 yen (tax included) / Grated radish, ponzu sauce, and green onions +100 yen (tax included)
  1/10
  Mom's homemade hamburger
  700 yen(税込)
  Moon-shaped egg pancake +100 yen (tax included) / Grated radish, ponzu sauce, and green onions +100 yen (tax included)
- Wagyu beef tendon and daikon radish stew
  700 yen(税込)
  1/10
  Wagyu beef tendon and daikon radish stew
  700 yen(税込)
- Dashimaki Tamago (Japanese rolled omelet)
  ¥ 680(税込)
  Mentaiko (spicy cod roe) +180 yen (tax included) / Green onions +100 yen (tax included)
  1/10
  Dashimaki Tamago (Japanese rolled omelet)
  ¥ 680(税込)
  Mentaiko (spicy cod roe) +180 yen (tax included) / Green onions +100 yen (tax included)
Dish
- Thinly sliced grilled beef tongue with salt
  900 yen(税込)
  1/10
  Thinly sliced grilled beef tongue with salt
  900 yen(税込)
- Chicken neck stir-fry with salt
  ¥ 680(税込)
  1/10
  Chicken neck stir-fry with salt
  ¥ 680(税込)
- Chicken breast tempura with pickled plum paste
  ¥ 780(税込)
  1/10
  Chicken breast tempura with pickled plum paste
  ¥ 780(税込)
- Fried sea bream with tartar sauce
  ¥ 680(税込)
  1/10
  Fried sea bream with tartar sauce
  ¥ 680(税込)
- Deep-fried tofu with dashi sauce
  ¥ 680(税込)
  1/10
  Deep-fried tofu with dashi sauce
  ¥ 680(税込)
- Chicken cartilage karaage
  600 yen(税込)
  1/10
  Chicken cartilage karaage
  600 yen(税込)
- Salt-fried chicken wings
  600 yen(税込)
  1/10
  Salt-fried chicken wings
  600 yen(税込)
- Three pieces of fried chicken made with local free-range chicken.
  580 yen(税込)
  5 pieces... 780 yen (tax included)
  1/10
  Three pieces of fried chicken made with local free-range chicken.
  580 yen(税込)
  5 pieces... 780 yen (tax included)
- Grilled coarsely ground sausage
  ¥ 780(税込)
  1/10
  Grilled coarsely ground sausage
  ¥ 780(税込)
- Homemade pan-fried dumplings
  580 yen(税込)
  1/10
  Homemade pan-fried dumplings
  580 yen(税込)
- Homemade dumplings
  580 yen(税込)
  1/10
  Homemade dumplings
  580 yen(税込)
- Garlic toast with whitebait
  600 yen(税込)
  1/10
  Garlic toast with whitebait
  600 yen(税込)
- Premium tripe with ponzu sauce
  580 yen(税込)
  1/10
  Premium tripe with ponzu sauce
  580 yen(税込)
- Shurabashi
  380 yen(税込)
  1/10
  Shurabashi
  380 yen(税込)
- Broiled egg leaf
  480 yen(税込)
  1/10
  Broiled egg leaf
  480 yen(税込)
- Edamame
  380 yen(税込)
  1/10
  Edamame
  380 yen(税込)
- Crispy French fries
  580 yen(税込)
  1/10
  Crispy French fries
  580 yen(税込)
Ahyejo
- Potatoes and bacon
  1100 yen(税込)
  1/10
  Potatoes and bacon
  1100 yen(税込)
- Sausage and mushrooms
  1000 yen(税込)
  1/10
  Sausage and mushrooms
  1000 yen(税込)
- Whitebait, mentaiko (spicy cod roe), and perilla leaves
  1280 yen(税込)
  *Includes 4 buckets
  1/10
  Whitebait, mentaiko (spicy cod roe), and perilla leaves
  1280 yen(税込)
  *Includes 4 buckets
Closing
- Homemade Char Siu Fried Rice
  880 yen(税込)
  1/10
  Homemade Char Siu Fried Rice
  880 yen(税込)
- Tenshinhan from an obanzai (Kyoto-style home cooking) restaurant
  ¥ 780(税込)
  1/10
  Tenshinhan from an obanzai (Kyoto-style home cooking) restaurant
  ¥ 780(税込)
- Sea bream broth rice
  500 yen(税込)
  1/10
  Sea bream broth rice
  500 yen(税込)
- Mushroom and bacon peperoncino
  1000 yen(税込)
  1/10
  Mushroom and bacon peperoncino
  1000 yen(税込)
- Shirasu and perilla leaf mentaiko pasta
  1000 yen(税込)
  1/10
  Shirasu and perilla leaf mentaiko pasta
  1000 yen(税込)
<Reservation Required> Course
- The owner's recommended comforting course
  4000 yen(税込)
  Assorted side dishes / Assorted sashimi / Pickled vegetables / Fried food / Fish dish / Meat dish / Rice dish / Dessert (per person)
  1/10
  The owner's recommended comforting course
  4000 yen(税込)
  Assorted side dishes / Assorted sashimi / Pickled vegetables / Fried food / Fish dish / Meat dish / Rice dish / Dessert (per person)
- Hot pot
  1600 yen(税込)
  (For 2 people or more) Shabu-shabu with fried pork fat, pork and local chicken (one name)
  1/10
  Hot pot
  1600 yen(税込)
  (For 2 people or more) Shabu-shabu with fried pork fat, pork and local chicken (one name)
- Hot pot
  3000 yen(税込)
  (For 2 people or more) Shabu-shabu with fried pork fat, beef and pork harihari (one name)
  1/10
  Hot pot
  3000 yen(税込)
  (For 2 people or more) Shabu-shabu with fried pork fat, beef and pork harihari (one name)
- Hot pot course
  5000 Yen(税込)
  Appetizer / Sashimi / Hot Pot - Beef and Pork Harihari / Rice Porridge / Dessert (per person)
  1/10
  Hot pot course
  5000 Yen(税込)
  Appetizer / Sashimi / Hot Pot - Beef and Pork Harihari / Rice Porridge / Dessert (per person)

Recommended

Assortment of three types of sashimi

Assortment of three kinds of side dishes

Wagyu beef tataki

Mom's homemade hamburger

Wagyu beef tendon and daikon radish stew

Dashimaki Tamago (Japanese rolled omelet)

Dish

Thinly sliced grilled beef tongue with salt

Chicken neck stir-fry with salt

Chicken breast tempura with pickled plum paste

Fried sea bream with tartar sauce

Deep-fried tofu with dashi sauce

Chicken cartilage karaage

Salt-fried chicken wings

Three pieces of fried chicken made with local free-range chicken.

Grilled coarsely ground sausage

Homemade pan-fried dumplings

Homemade dumplings

Garlic toast with whitebait

Premium tripe with ponzu sauce

Shurabashi

Broiled egg leaf

Edamame

Crispy French fries

Ahyejo

Potatoes and bacon

Sausage and mushrooms

Whitebait, mentaiko (spicy cod roe), and perilla leaves

Closing

Homemade Char Siu Fried Rice

Tenshinhan from an obanzai (Kyoto-style home cooking) restaurant

Sea bream broth rice

Mushroom and bacon peperoncino

Shirasu and perilla leaf mentaiko pasta

<Reservation Required> Course

The owner's recommended comforting course

Hot pot

Hot pot

Hot pot course